Showing posts with label north. Show all posts
Showing posts with label north. Show all posts
Tuesday, April 18, 2017
North American P 51 Mustang
North American P 51 Mustang
Produced by North American Aviation, the P-51 Mustang was one of the most successful, most famous aircraft in World War II. It was introduced on 1942, flew most of the time as long-range bomber escorts in raids over Germany, and also saw limited service in the Pacific Theatre. In the beginning of the Korean War, the P-51 had been the main fighter of the United Nations but was forced to convert into the ground attack role with the introduction of more and more jet planes. Nevertheless, it remained in service with some air forces until the early-1980s, an extraordinary long period of time for a fighter that was introduced in 1942.
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Thursday, March 30, 2017
North Arm Farm
North Arm Farm





































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pic by Angela Ritchie |

This might sound strange, but as I walked around photographing produce and farmlife I gasped everytime I looked up and saw this monumental mountain standing before me, and I kept saying in my head, "Hello your majesty" every time I did. I was so in awe of this mountain it literally kept taking my breath away. Id be in the lavendar field crouched down shooting little purple buds and glance up at this giant beauty and I couldnt help feel in full wonder. Peeking through the wheat examining their contrast of glow and dark from the sun warming behind them was so healing for me. I literally had a whole roll of just wheat photos. I know I might be sounding like a strange, but I realized I hadnt really been in nature in a long time. I loved this day at the farm, I fell in love with a pig as it snorted up next to me and I felt the value of its life knowing what animals provide for us. Im not a vegetarian, though Ive considered it several times and try to minimize my meat consumption for health but I do believe in value, especially something that gives its life for us to enjoy. So I appreciate wholesome farms and really enjoyed getting next to the lives that serves us so greatly.
The food pictured above is roasted heirloom vine tomato, goat cheese bruschetta. Perfect for a day like this.
Available link for download
Monday, March 27, 2017
North American Handmade Bicycle Show coming to Richmond
North American Handmade Bicycle Show coming to Richmond
The NAHBS is coming to the east coast, Virginia for that matter.
Velonews just announced the North American Handmade Bicycle Show is coming to Richmond, VA on February 26-28.
I am beside myself. Since almost the beginning of my bicycling career Ive been enamored with custom frames. It is just the ultimate culmination of two of my passions: cycling and making things. I just love the fact that you can make something. Actually anything whether it is a table, boxes, a fishing rod, a knife, but a bike, sheesh its my nirvana. Steel tubes, welding and paint. From a raw materials perspective, not much, but designed right its just a thing of beauty.
My very first local hero of cycling in Davis, CA was a local expert mountain bike racer, Kurt. Kurt, the ex..pert was the saying. Super super nice guy who helped me get into racing and would always offer tips on training and riding. Enough so that I forgive him for trying to shift my truck into reverse when going 55mph on the highway. He wasnt that good at driving stick and was going for the 5th gear overdrive and went to reverse instead. I also forgave him for taking us on a incredible epic without telling us how much food to bring. All I remember was this other guy, Mike, getting all pissed off at Kurts goofy smile and happy go lucky comments after 4 or 5 hours. Every time Kurt opened his mouth to say something, Mike would immediately talk over him and say..."Shortest way home, Kurt... Shortest way home".
Anyway, Kurt had a Rock Lobster hardtail. They were all hardtails back then. Deep burgandy with yellow decals with black letters. Man I loved that bike.
Years later when I finally had a little money, I decided to get a new frame. Turns out that I do not fit the typical mold. Ive got long legs and short torso, in fact my inseam is similar to some people 3-4 inches taller than me. So I decided to go the custom route and got a BREW. In fact got my wife one too.
Over the years I got a second BREW, went through a lugged road bike phase then a single speed cross phase, but I didnt design the geometry right on that, otherwise I would have kept it. Somewhere in there, I scored a custom Ti road frame on ebay. That might have been a keeper except the top tube was just too long and a short stem would not cut it, as it threw the handling off for my extremely fine tuned senses. I also didnt care for the feel of the Ti. It was light for sure and it definitely muted some of the road buzz, but no joke, to me it didnt have this little bit of liveliness that a good steel frames has.
And then moved to a TIG welded road frame. Which is my current love. That bike has hit the spot for the time being. Sometimes I want to not like a frame after a period of time so that I can justify going for a new one. This one is pretty darn perfect. But the wonderful thing is that the frame is the heart and everything else can be swapped on it to create a virtually new bike. A repaint, new wheels, a new shock, and you gotta new bike.
I think my favorite is the TIG welded frame, hardtail mtb and road. There is something really clean looking and utilitarian about it. But there is also a beauty to the lines of a good frame. Sometimes Ill be in the garage or basement where the bike is on a trainer and Ill just look at it. For several minutes at a time.
Years ago there were only a handful of builders and hardly any dedicated mountain bike builders. Recently, with the advent of the internet and resurgence of things like the single speed, 29ers, 650Bs, free ride-hardtails, hipster bikes, dedicated commuting bikes, beach/snow bikes, cyclocross...custom frames are in a golden age.
Youd think that with so many production companies out there who now offer many options in sizing that you wouldnt need to go custom unless you just wanted to. But take my road bike for example. Its got a 49cm Seat tube length (c-c) but only a 51.5 effective top tube length. Most road bikes that have that short a top tube, have much shorter seat tubes. I also got an upsloping top tube and a 14cm head tube length so that I wouldnt have to use one of those high rise stems in order to get the bars high enough for my inflexible back and hamstrings.
My wife is very petite, and even with the proliferation of womens specific road bikes, there are still few options for frames. There is still a market for customs from a hard to fit perspective, but its really about 1) having something that few others have; 2) supporting a small company/one person; 3) being able to bug someone on email every other day about the tiniest detail of the location of a cable stop and the gold fleck on the clear coat. Frame builders consider many potential customers and many of their actual customers to be time toilets, cause bike geeks can suck a lot of time from someone, and a $500 deposit is license for a desk jockey to email every day about their frame.
Id love to go to framebuilding school. There are a few other classes around the country and lots of online resources and some out of print books. Its one of those Im going to go sometime things, just got to find the time and allocate the funds. My bucket list is pretty much Go to frame building school.
Right now I want a single speed mountain bike. This is probably a passing fad and after a few weeks on Brush mountain Id be over it. But Ive tried the chain tensioner route and want a real singlespeed. I also want a commuter built on my road bike geometry.
I daydream about building and selling frames but highly doubt Id like to do that for a living, rather Id like to build a few a year... No hipster bikes though.
Available link for download
Sunday, March 26, 2017
north carolina state fair raleigh nc
north carolina state fair raleigh nc

I couldnt resist sharing all the fair food I saw and ate at the NC State fair last week with my friend Julie. I didnt go to the fair last year when the famous Krispy Kreme hamburger made its debut so that was the one thing I was on the search for this year. I wish I could happily say I devoured the Krispy Kreme bacon cheeseburger (bottom right pic), topped with bacon, lettuce, tomatoes, cheese and bacon but Im relieved to say I didnt go for it. I dont think I would have been able to move much less drive back to Charlotte after eating that thing. The other Krispy Kreme burger (top left pic) offered was topped with peanut butter and jelly, a healthier alternative to the bacon cheeseburger!
No matter how many times I go to the fair, I am always amazed with the food creations and the thousands of people eating them. I mean fried Kool-Aid? How is that even possible? Besides the usual fried candy bars and turkey legs, I saw fried honey buns, red velvet cake funnel cakes and even fried Smuckers Uncrustables! Two years ago, I had my first fried Snickers bar and it was so good. Theres something about melting (ok, frying) a candy bar and eating it while its warm and gooey that makes it so much better than eating it from the wrapper.
So after doing a quick loop to check out our options we had to actually decide what we wanted to eat. We had heard the fried cheese was the best thing at the fair and decided to go for it. We ordered the fried Wisconsin cheddar cheese and... it was super disappointing. But I couldnt resist posting the picture of Julie below because I made her take this picture at least 10 times so I could get the full cheese effect. It was really cheesy but somehow only tasted like fried batter. The only reason I would ever try these again is if they were made with Velveeta or Cotswold cheese, mmmm. I wasnt in the mood for any more fried food after the first failed snack so I decided to grab a butter dipped ear of corn to keep me happy. You can never go wrong with fair corn because the amount of butter thats on it is only acceptable at the fair.

I always pass on fair rides but fair food makes pushing through the crowds so worth it and I love wandering around the produce and livestock sections to find the biggest and best. We even got a picture with the largest pumpkin, weighing in at 522 pounds (bottom left pic). Oh and Im already trying to talk myself into trying the Krispy Kreme bacon cheeseburger next year. I think I would be more inclined to try it if the hamburger booth had a sign like Krispy Kreme that lit up the word HOT for when the donuts are fresh from the doughnut line. Ok maybe Im just making excuses.
Available link for download
Friday, March 17, 2017
NORTH AUDLEY ST
NORTH AUDLEY ST
SHIRT - NOVEM & KNIGHT / JEANS - TOPSHOP (Now on sale) / BELT - TOPSHOP
BOOTS - PUBLIC DESIRE / BAG - CHANEL / GLASES - CELINE
S H O P T H E P O S T
Whenever I pass this street in Mayfair I always want to stop there to capture my outfit! So its finally on the blog - Even though it was a super busy street which we didnt count on and two men came out of the house we were shooting outside of and started loudly debating photography together...anyway.
I have this thing for wide-leg trousers/jeans now, I cant get enough! I was hesitant at first to try them because of my height (53) but I dont think they look bad at all on shorter people, especially with some heels - theyre even easier to pull off.
On the top I am wearing our Novem & Knight Shirt-dress which has just come back into stock today, you can check it out here (It sold out super-fast last time).
It is SO soft and is designed to hang effortlessly on the body, its also so versatile, you can tuck it in as I have done here or wear it out as a dress, you could wear a jumper on top and layer - the possibilities are endless! :p
I hope youre all having a brilliant weekend!
Sammi x
Photography - http://michaelatornaritis.com
Available link for download
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